Event Registration

This purchase is for one or more gift card(s)  at $80.00 each and will be mailed to you. You can buy more than one at a time by clicking on the add attendee button on the registration page.

The gift card(s) will automatically be mailed to the purchaser in a envelope suitable for gift giving.

If a different mail to address is required please call us at 484-674-7748 upon completion of purchase.

Please allow 3 days for mail to be delivered

THE DATE BELOW ONLY REPRESENTS THE DATE THIS PAGE WAS CREATED, 

GIFT CARDS NEVER EXPIRE

This purchase is for one or more gift card(s)  at $95.00 each and will be mailed to you. You can buy more than one at a time by clicking on the add attendee button on the registration page.

The gift card(s) will automatically be mailed to the purchaser in a envelope suitable for gift giving.

If a different mail to address is required please call us at 484-674-7748 upon completion of purchase.

Please allow 3 days for mail to be delivered

THE DATE BELOW ONLY REPRESENTS THE DATE THIS PAGE WAS CREATED,

GIFT CARDS NEVER EXPIRE

This purchase is for one or more gift card(s)  at $250.00 each and will be mailed to you. You can buy more than one at a time by clicking on the add attendee button on the registration page.

The gift card(s) will automatically be mailed to the purchaser in a envelope suitable for gift giving.

If a different mail to address is required please call us at 484-674-7748 upon completion of purchase.

Please allow 3 days for mail to be delivered

THE DATE BELOW ONLY REPRESENTS THE DATE THIS PAGE WAS CREATED,

GIFT CARDS WILL NEVER EXPIRE

Grab a friend (or two) and enjoy a fun evening of Mexican cooking or come by yourself and meet new people; it's a Friends' Fiesta!

Menu will include: Homemade Guacamole, Green Chili Chicken Enchiladas, Black Bean Corn Salsa and Red Rice.

You are also welcome to BYOB to enjoy with your meal.

All Adult Classes come with complimentary Sangria, appetizer and dessert.

Pot stickers, Crab Rangoons, Firecracker Shrimp

All Adult Classes come with complimentary Sangria, appetizer and dessert. You are also welcome to BYOB to enjoy with your meal.

Thai Marinated Chicken, Peanut Coconut Sauce, Coconut Rice, Asian Cucumber Salad. Spring Rolls w/fusion sauce

Grilled Avocado Salad, Grilled Fusion Steak, Grilled Smashed Rosemary Garlic Potatoes  Without breaking a sweat!

All Adult Classes come with complimentary Sangria, appetizer and dessert.
You are also welcome to BYOB to enjoy with your meal.

PRICE IS PER PERSON

Learn how to make Fresh Mozzarella Cheese and Homemade Pizza Dough! Each student will make their own mozzarella cheese ball to enjoy and take with. In addition you will learn, how to make homemade pizza dough for your own personal pizza.  Easy peasy homemade pizza sauce will also be taught, never buy jar sauce again!

Fresh Herb Chicken Cutlets, Roasted carrots in brown butter sage, Fresh Herb Pasta, Honey Basil Vinaigrette, Mint infused Sangria!

Basil, Tarragon, Sage, Thyme, Mint, Rosemary, Parsley

Pita, Hummus and Falafel all Homemade!

These recipes are beyond amazing!  Even if you don't like garlic, the flavors are so mellow and buttery.  One for your bucket list!

40 Cloves of Garlic Roasted Chicken, Garlic Herb Smashed Potatoes, Grilled Garlic Caesar Salad.

Don't Cry for me Argentina...

Baked Jalapeno Poppers, Gaucho Steak with Chimichurri Sauce, Buenos Aires Pasta.

My Big Fat Greek Dinner :  Spanakopita, Quinoa Tabbouleh Salad, Homemade Gyro Meat (made with ground Chicken) with Tzatziki sauce, OPA!

Week 1 - June 17 to 21

For ages 8-15 yrs.

Camps are Monday through Friday 12pm to 2pm unless otherwise specified.

Make delicious and nutritious food!

Week 2 -July 8 - 12

For ages 8-15 yrs.

Camps are Monday through Friday 12pm to 2pm unless otherwise specified.

Bring your favorite bottle of Prosecco and enjoy while you learn to make the most amazing Pierogi!
We will be making homemade dough. Techniques will be taught how to roll and fill.
Fillings will be Filet Mignon with caramelized onions and white sharp cheddar, Sweet Potato & Zucchini with an Asian flare, and Three Cheese Jalapeno! Not your Babcia’s pierogi! Pierogi will be boiled and sautéed in butter to enjoy!

 All Adult Classes come with complimentary Sangria, appetizer and dessert.

You are also welcome to BYOB to enjoy with your meal.

Week 3 - July 15 - 19

For ages 8-15 yrs

 Camps are Monday through Friday 12pm to 2pm unless otherwise specified.

Amazing recipes!

Week 4 - July 22 to July 26

For ages 8-15 yrs

Camps are Monday through Friday 12pm to 2pm unless otherwise specified.  

 Make delicious and nutritious food!

Week 5 - Aug 5 - 9

For ages 8-15 yrs.

Camps are Monday through Friday 12pm to 2pm unless otherwise specified.

Week 6 - Aug 12 - 16

For ages 8-15 yrs.

Camps are Monday through Friday 12pm to 2pm unless otherwise specified.

Amazing recipes!